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Tag: Moisture

As harvest comes to a close, we’re reminded once again of nature’s power. The drought in Texas that devastated crops and livestock. The excessive spring moisture that prevented 30 percent of Manitoba from even being seeded.

Yet something else also stands out in the 2011 harvest reports from throughout North America. And that is, thanks to continuous innovations in big iron, farmers are increasingly able to work around Mother Nature. Obviously we’ll never defeat her completely, but we’re definitely winning more battles.


This week’s guest blogger, Kevin Knapp, says harvest progress and yields are all over in his territory, depending on where on the map you’re located. Knapp is the Case IH combine product specialist serving northern Illinois, northern Indiana, northwest Ohio, nearly all of Wisconsin and Michigan.  Prior to becoming the area’s combine specialist, Knapp spent six years as a combine test engineer for Case IH, travelling the world to test Case IH Axial-Flow combine technology in just about every imaginable crop and condition.  Knapp grew up on a farm in Henry, Ill., and has been intrigued by combines for as long as he can remember. (“My mom could tell you stories,” he says.)